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Flute · Muddled

Rossini

11%Alc.4 minMedium

Fresh strawberry and sparkling wine: a bright, berry-sweet cousin of the Bellini.

Ingredients

Servings1
  • Strawberries4
  • Strawberry liqueur30 ml
  • Lemon juice5 ml
  • Sparkling wine105 ml
  • Iceto fill
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Steps

  1. 1Muddle the hulled strawberries in a shaker.
  2. 2Add the liqueur and lemon juice, shake with ice and fine strain into a chilled flute.
  3. 3Top with sparkling wine and stir briefly.
  4. 4Garnish with a strawberry slice.