Collins · Built
Michelada
4%Alc.3 minEasy
Cold lager with lime, savoury sauces and a salted rim: tangy, spicy and a favourite brunch refresher.
Ingredients
- Lager150 ml
- Lime juice12½ ml
- Worcestershire-style sauce5 ml
- Hot pepper sauce2 dashes
- Salt(garnish)1 coarse, for the rim
- Iceto fill
- Lime(garnish)1 wedge
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Steps
- 1Rub a chilled collins glass rim with lime and dip it in coarse salt; keep the lime wedge.
- 2Add ice, lime juice, Worcestershire-style sauce and hot sauce.
- 3Pour in the beer.
- 4Squeeze the lime wedge over the drink and drop it in.