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Rocks · Shaken

Greyhound

15%Alc.3 minEasy

Vodka and fresh grapefruit juice over ice: bitter-bright, simple and made for brunch.

Ingredients

Servings1
  • Vodka45 ml
  • Grapefruit juice45 ml
  • Rich sugar syrup (2:1)5 ml
  • Grapefruit bitters(optional)1 dash
  • Iceto fill
  • Grapefruit(garnish)1 slice wheel
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Steps

  1. 1Shake the vodka, grapefruit juice, syrup and bitters with ice.
  2. 2Strain into a chilled rocks glass filled with fresh ice.
  3. 3Garnish with a grapefruit wheel.