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Highball · Built

Ginger Switchel

0%Free5 minEasy

A cold harvest-field drink of honey, cider vinegar and ginger: tangy, spicy and oddly refreshing.

Ingredients

Servings1
  • Honey15 ml
  • Apple cider vinegar15 ml
  • Fresh ginger3 slices
  • Water220 ml
  • Iceto fill
  • Lemon(garnish)1
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Steps

  1. 1Stir honey and apple cider vinegar with a little warm water until dissolved.
  2. 2Add the sliced ginger and the cold water; chill for at least 2 hours.
  3. 3Strain over ice in a highball glass.
  4. 4Garnish with a lemon wheel.