Coupe · Stirred
Vieux Carré
28%Alc.4 minMedium
Rye, cognac and sweet vermouth with an herbal honey note: a layered, slow New Orleans classic.
Ingredients
- Rye whiskey30 ml
- Cognac30 ml
- Sweet vermouth30 ml
- Herbal honey liqueur1 barspoon
- Creole bitters2 dashes
- Iceto fill
- Orange(garnish)1
- Cocktail cherry(garnish)1
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Steps
- 1Add all ingredients to a mixing glass filled with ice.
- 2Stir well until chilled.
- 3Strain into a chilled coupe.
- 4Garnish with an orange zest and a cherry.