Martini · Stirred
Stinger
30%Alc.3 minEasy
Cognac and mint liqueur served straight up: cool, sweet and after-dinner smooth.
Ingredients
- Cognac50 ml
- Mint liqueur20 ml
- Iceto fill
- Mint(garnish)1
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Steps
- 1Chill a martini glass.
- 2Add all ingredients to a mixing glass filled with ice.
- 3Stir for 30 seconds until well chilled.
- 4Strain into the chilled martini glass.
- 5Garnish with a mint leaf if you like.