Coupe · Shaken

Pink Lady

Name: Pink Lady
Total time: 5 min
Yield: 1 serving
Ingredients: 45 ml Gin; 15 ml Apple brandy; 22½ ml Lemon juice; 12½ ml Rich sugar syrup (2:1); 5 ml Grenadine; 15 ml Egg white; Ice (to fill); 1 Cocktail cherry

17%Alc.5 minMedium

Gin, apple brandy, lemon and grenadine with a frothy white head: delicate, tart and pink.

Ingredients

Servings1

Gin45 ml
Apple brandy15 ml
Lemon juice22½ ml
Rich sugar syrup (2:1)12½ ml
Grenadine5 ml
Egg white15 ml
Iceto fill
Cocktail cherry(garnish)1

Find a swap

Steps

1Chill a coupe.
2Shake all ingredients with ice and strain back into the shaker.
3Dry shake without ice to build foam.
4Fine strain into the coupe and garnish with a cherry.

Pink Lady

Ingredients

Steps

More for the same time of day