Rocks · Stirred
Old Pal
24%Alc.3 minEasy
Rye, bitter aperitif and two vermouths: a drier, spicier cousin of the Boulevardier.
Ingredients
- Rye whiskey30 ml
- Red bitter aperitif30 ml
- Dry vermouth15 ml
- Bianco vermouth15 ml
- Iceto fill
- Orange(garnish)1
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Steps
- 1Add all ingredients to a mixing glass filled with ice.
- 2Stir for 30 seconds until well chilled.
- 3Strain into a rocks glass filled with fresh ice.
- 4Garnish with an orange slice.