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Highball · Muddled

Mojito

12%Alc.5 minMedium

Rum, muddled mint, lime and soda over crushed ice: the summer refresher that never goes out of style.

Ingredients

Servings1
  • White rum50 ml
  • Lime juice25 ml
  • Simple syrup15 ml
  • Mint10 leaves
  • Iceto fill
  • Soda watertop up
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Steps

  1. 1Gently muddle the mint with the syrup and lime juice in a highball glass.
  2. 2Add the rum and fill the glass with crushed ice.
  3. 3Stir to mix and chill.
  4. 4Top with soda water and a fresh mint sprig.

Alcohol-free version: Virgin Mojito