Copper mug · Built

Mexican Mule

Name: Mexican Mule
Total time: 3 min
Yield: 1 serving
Ingredients: 60 ml Reposado tequila; 15 ml Lime juice; 10 ml Rich sugar syrup (2:1); 90 ml Ginger beer; Ice (to fill); Lime (1 slice); Mint (1 sprig)

12%Alc.3 minEasy

Reposado tequila, lime and ginger beer in a copper mug: spicy, zesty and a little smoky-sweet.

Ingredients

Servings1

Reposado tequila60 ml
Lime juice15 ml
Rich sugar syrup (2:1)10 ml
Ginger beer90 ml
Iceto fill
Lime(garnish)1 slice
Mint(garnish)1 sprig

Find a swap

Steps

1Add tequila, lime juice and syrup to a chilled mug and stir briefly.
2Fill two thirds with cubed ice and top with ginger beer.
3Add a crown of crushed ice and garnish with lime and mint.

Mexican Mule

Ingredients

Steps

More for the same time of day