Rocks · Shaken
Bramble
17%Alc.5 minMedium
Gin sour over crushed ice with blackberry liqueur drizzled on top: tart, jammy and pretty.
Ingredients
- Gin50 ml
- Lemon juice25 ml
- Simple syrup12½ ml
- Iceto fill
- Blackberry liqueur15 ml
- Blackberries(garnish)2
- Lemon(garnish)1 slice
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Steps
- 1Fill a rocks glass with crushed ice.
- 2Shake gin, lemon juice and syrup with ice.
- 3Strain over the crushed ice.
- 4Drizzle the blackberry liqueur over the top and garnish with blackberries and lemon.