Coupe · Stirred

Bijou

Name: Bijou
Total time: 4 min
Yield: 1 serving
Ingredients: 25 ml Gin; 15 ml Green herbal liqueur; 30 ml Sweet vermouth; 1 dash Orange bitters; Ice (to fill); 1 Lemon; 1 Cocktail cherry

28%Alc.4 minMedium

Gin, green herbal liqueur and sweet vermouth: a jewel-toned classic with deep herbal character.

Ingredients

Servings1

Gin25 ml
Green herbal liqueur15 ml
Sweet vermouth30 ml
Orange bitters1 dash
Iceto fill
Lemon(garnish)1
Cocktail cherry(garnish)1

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Steps

1Chill a coupe.
2Add all ingredients to a mixing glass filled with ice.
3Stir for 30 seconds until well chilled.
4Strain into the chilled coupe.
5Express a lemon zest over the drink, discard it and garnish with a cherry.

Bijou

Ingredients

Steps

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